Eggs are an important part of our daily diet, as they bring immense benefits to our health. When we bring eggs home, we’re told not to put them in the fridge before boiling them.
Many people are confused, and want to know whether eggs can be kept in the refrigerator or not?
To demonstrate, Britain’s top chef James Martin took two eggs. One was a duck’s egg, while the other was a chicken’s egg. Duck eggs were boiled immediately without refrigerating, while chicken eggs were boiled after being refrigerated for 2 to 3 hours.
When James Martin cut the boiled duck egg, it was cooked right. on the other hand, chicken eggs were not cooked well when they were cut. There was a big difference in the taste of both the variety of eggs.
Then James explained the reason for the difference between the two eggs;
When we put eggs in the fridge, they absorb the smell and taste of other items in the fridge, according to James. As a result of this, they lose their natural flavor and taste. This is the reason why eggs shouldn’t be kept in the fridge. Instead, store eggs, in a dry, cool place. so that the natural taste of the egg is retained.
