Thailand Street Food: Thailand is a dream destination for people worldwide. Along with its beauty, visitors love to enjoy the unique street food that the country offers. It’s no secret that Thailand has a wide variety of non-vegetarian food options, especially for those who love meat. You might be surprised to know that one of the most popular dishes among tourists is a chicken salad, which is quite famous there. In India, people enjoy chicken leg pieces, but in Thailand, they make a spicy chicken salad, which tourists love to savor.
Ingredients Needed for Thailand Street Food Chicken Feet Salad:
- Chicken: You can use any type of chicken pieces for this recipe.
- Lemon: This is the most important ingredient as it adds a twist and enhances the flavor.
- Thai Hot Peppers: Another essential ingredient for the dish.
- Spices: You’ll need ginger, garlic, chili, coriander, and tomatoes.
- Salt and Sugar: These play a key role in balancing the taste.
- Soy Sauce: This is used for the final touch to elevate the flavor.
How to Make Thailand Street Food Chicken Feet Salad:
- First, take organic chicken and place it in cold water. Add rice vinegar and cooking wine to the water.
- Boil the chicken and cook it until it becomes soft.
- Once cooked, remove the chicken, rinse it with hot water, and then place it in cold water to cool.
- To prepare the spices, squeeze the lemon for juice and mix it with garlic, ginger, chili, tomatoes, coriander leaves, and coriander.
- Add soy sauce, black vinegar, and sugar to the mix to improve the taste.
- Now, add the chopped chicken feet to the spice mix and blend well until the chicken absorbs the flavors.
This spicy Chicken Feet Salad is a favorite among tourists and a must-try for those visiting Thailand.
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